Buffalo Hot Wings - Chili Hills Style Recipe
It's time for one of the main barbecue classics - our unique, crispy, chicken wings with phenomenal Buffalo hot sauce! Actually, there is no secret here, there are only quality...
It's time for one of the main barbecue classics - our unique, crispy, chicken wings with phenomenal Buffalo hot sauce! Actually, there is no secret here, there are only quality...
For fans of the famous Chili Hot Dog, we have prepared our version of this classic from the "street food" category, namely the Chili Hills hot dog - King Chilli...
Spice Files Summer Special is a series of video recipes from around the world, reinterpreted through the prism of spice and of course in our signature style. Together with our...
A quick, spicy and incredibly delicious recipe for two types of tacos, homemade tortilla chips and our unique hot salsa!!!
Products (for 8-10 servings): 500 g white beans 200 g blue tomato 200 g carrots 200 g mushrooms 100 g onion 2 cloves of garlic 30 ml tomato paste 300...
Products (for about 10 people): 500 g of pie crusts 500 g raw pumpkin 2 tablespoons Chili Hills Smoked Chilli Honey 3 tablespoons brown sugar 2 teaspoons cinnamon powder 200...
On the eve of St. Nicholas Day, we present you a unique recipe in which the main character is the fish and its best friend, the Salamurika. Products for two:...
Here's a classic Portuguese shrimp recipe. The preparation method varies slightly depending on the region, but I personally like the one I tried in Sagres the most. I added an...
We present you a fajita recipe from Chilli Hills . Fajita is a typical representative of "Tex Mex" cuisine and is a fresh blend of spices. It not only gives...
A simple but must-try appetizer straight from a tapas bistro in sunny Spain.Pimientos are small green peppers with variable heat.Their name comes from the town of Pimiento, which is located...
Products: 2 tbsp oil 4 chicken thighs 2 onions 3 cloves garlic 2 tsp. peppers 2 tsp. peppers 3 cups chicken broth 5-6 sprigs of thyme 5-6 sprigs of parsley...
Jerk is a style of cooking from Jamaica in which meat is rubbed with a dry marinade or soaked in a juicy one called Jamaican Jerk. Jerk seasoning is traditionally...