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DRIED GUAJILO CHILLIES

40 g

DRIED GUAJILO CHILLIES

40 g

Heat Level

3/10

The second most popular pepper in Mexico!

Guajillo is a milder version of De Arbol, Pula and Costeno Rojo and is used all over Mexico. Its skin is thicker and tougher and needs a longer soak. It has delightful flavors of berries and green tea. It is the second most popular chili pepper in Mexico and is perfect for making Mexican mole or chili paste with spices for marinating meats, fish and vegetables.

 

Heat level over 2,500 – 5,000 SHU

Weight: 0.04 kg

SKU: 272

Manufacturer: Chilli Hills

Free delivery to Econt Office for all orders over 50lv.

5.06

Order by phone

(mon – fri 09:00-17:00)

+359 896718277

NUTRITIONAL COMPOSITION

per 100 g.:

Energy kJ/kcal – 1079/258
Fat g – 2.9, saturated fatty acids g – 0.4
Carbohydrates g – 55.8
Protein g – 14.01
Salt g – 0

USAGE AND STORAGE

Soak in hot water for 30 minutes and use as usual. You can add it for a spicy and fruity flavor. It can be mashed and added to mayonnaise and other dips.

To be stored in a dry and cool place in a well-closed package.

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