Ancho
1000 - 1500 scovilles.
The most popular chilli in Mexico.
Ancho is a slightly chilly pepper, but with but with a very specific aroma of dried fruits. It’s a mandatory ingredient of many Mexican dishes.
Heat level: 1 000 – 2 000 SHU
Origin: Mexico
WARNING: Hot product. Keep away from children and pets.
Free delivery to Econt Office for all orders over 65lv.6.14€
Ancho
1000 - 1500 scovilles.
Dried Ancho Pepper.
Energy, kJ/kcal – 1331/318
Fat, g – 17.27, of which saturated g – 3.26
Carbohydrates, g – 56.63, of which sugars g – 10.34
Proteins, g – 12.01
Salt, g – 0.075
Soak in hot water for 20 min and use as usual. Add to dishes with red sauce for a spicy (spicy) and fruity flavor.
To be stored in a dry and cool place in a well-closed package.
